Sub Zero Nitrogen Ice Cream FDD – Franchise Information, Costs and Fees
Type of Business
The franchisor offers franchises to qualified individuals and entities to operate Sub Zero franchises under the “Sub Zero Ice Cream” service marks, trade names, programs, and systems. Their franchises specialize in the preparation and sale of food and beverage items, currently including ice cream using a unique “instant freezing” method, and related products and services using their distinctive business formats, systems, methods, procedures, designs, layouts, standards and specifications, and proprietary recipes. Franchisees may elect to offer catering products and services and school presentations that are separate from their standard Sub Zero franchised store. The franchisor also offers a multiple purchase addendum under which qualified individuals and entities may operate multiple Sub Zero franchises within a specific territory.
Corporate Information
SUB ZERO FRANCHISING, INC. was organized in Utah as a corporation on October 19, 2010. Their principal business address is 62 W. Center St., Provo, UT 84601. They have offered franchises since November 2010.
Investment
The total investment necessary to begin operation of a Sub Zero franchised business is $227,450 to $484,000. This includes $38,500 to $46,500 that must be paid to us or our affiliate. For franchises purchased with the multiple purchase addendum, multiply the estimated initial investment range times the number of franchises purchased. This includes $23,500 to $31,500 that must be paid to us or our affiliate for each additional franchise purchased.
