Tony Sacco’s FDD – Franchise Information, Costs and Fees
Type of Business
The franchise offered is for a pizzeria offering appetizers, pizzas and signature flatbread sandwiches which are freshly made and cooked in a coal-fired oven, together with salads, desserts, alcoholic beverages and other beverages under the name “Tony Sacco’s Coal Oven Pizza”. A Tony Sacco’s Coal Oven Pizza restaurant offers lunch and dinner menus for dine-in, take-out, and catering.
Corporate Information
TS Dynamic Acquisition, Inc. was incorporated in the State of Delaware on June 21, 2017. Company’s principal place of business is 2705 Happy Joe Drive, Bettendorf, Iowa, 52722.
Investment
The total investment necessary to begin operations of a Tony Sacco’s Coal Oven Kitchen Restaurant is $279,750 to $1,030,625. This includes $0 to $15,000 that must be paid to the franchisor or an affiliate.
The total investment necessary to begin operations of a Multi-Unit Operator ranges from $17,625 to $94,100, plus the cost to establish the first Franchised Restaurant. This includes the initial development fee ranging from $15,000 to $45,000.
View the 2021 Tony Sacco’s FDD